- You do need to cut and serve your own cake, the cake that you are serving to the the judges and the general public will need to be cut and served by you - you can do this in advance, however, keep in mind that if guests have questions they might want or need to ask you. They might want to hire you, so having business cards might be a good idea. Although when they arrive we will be providing a legend with your basic information.
- You will need to provide your own knife and cake server. However, if needed we will supply cup cake liners for you to serve your cake on.
- We will be suppling forks for all of the guests.
- Your cake display table is 66", that is a BIG table!!!! Normally that table would seat 8-10 people! So be prepared to make your cake really pop on that big table. That is also the cake that your pieces of cake will be served on/from - and you'll have a 6' banquet table behind your cake it will look like this { | O} the guests will walk in front of the "O" {round table} and your serving station, will be behind the round.
- You don't need to decorate the banquet table, only the round table. You can decorate your round display table from 3-4 while you are setting up your cake.
- Your table must be fully decorated by 4PM without any indication as to who made the cake.
- At 5PM you will be allowed back in to place any information about yourself or your bakery on the table. At roughly 5:15 we will be allowing in VIP's to start the event!
- If you are donating a cake for the auction, please make sure you turn that in with you upon signing in for the event.
- Sign in starts at 2:30, you can bring all of your cake supplies in at that time, but cannot set anything in the ballroom until 3PM.
See you next week!
AHHHHH! NEXT WEEK!!!
Curing with Cake!
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